Marrons Glacés

 Well. Sort of.

Does anyone else think that the plural of marron glacé sounds better as marron glacés? Rather than marrons glacés?... or is it just me?

Strawberry and Raspberry Jam (without Pectin)

Right now, is the season for strawberries (at least where I live~). But I don't know if it's just me, but they're not that sweet. They have a really nice colour, they smell really strong and fragrant, they have a strong strawberry flavour...but there's just no sweetness. Actually, quite perfect for jam~ and in contrast to a previous post (profiteroles), I made an insanely small amount. And, that might just be due to the fact that I like my jams to be; more fruit, less sugar and good to eat just with a spoon.